Don't let this photo intimidate your cooking skills or your palate. I know when I saw an image of this (in countless cookbooks) I remember saying how I thought it looked gross. But boy was I way off! It is absolutely delicious! Slightly salty from the anchovies and olives, yet sweet from the roasted onions. This is perfect for an appetizer or even a lunch. Chris made this the other day and we couldn't wait to share his recipe with our readers. ENJOY!